Which nutrient should you eat less of according to nutrient recommendations?

Prepare for the UT High School Health 1 Exam with engaging flashcards and multiple-choice questions. Each question comes with hints and explanations. Get exam-ready now!

Multiple Choice

Which nutrient should you eat less of according to nutrient recommendations?

Explanation:
Focusing on how fats affect health helps you see why one nutrient is meant to be eaten less. Saturated fat is the one you’re advised to limit because it can raise LDL cholesterol, which is linked to a higher risk of heart disease. Guidelines typically suggest keeping saturated fat to a small portion of daily calories and replacing it with healthier, unsaturated fats from sources like olive oil, nuts, seeds, and fatty fish. In contrast, potassium and dietary fiber are nutrients we aim to eat more of because they support heart and digestive health, and vitamin D is important too and should be consumed to meet daily recommendations rather than reduced. So, the nutrient to eat less of is saturated fat.

Focusing on how fats affect health helps you see why one nutrient is meant to be eaten less. Saturated fat is the one you’re advised to limit because it can raise LDL cholesterol, which is linked to a higher risk of heart disease. Guidelines typically suggest keeping saturated fat to a small portion of daily calories and replacing it with healthier, unsaturated fats from sources like olive oil, nuts, seeds, and fatty fish. In contrast, potassium and dietary fiber are nutrients we aim to eat more of because they support heart and digestive health, and vitamin D is important too and should be consumed to meet daily recommendations rather than reduced. So, the nutrient to eat less of is saturated fat.

Subscribe

Get the latest from Passetra

You can unsubscribe at any time. Read our privacy policy